Buri (Amberjack) Teriaki with Garlic Seasoning

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   ["Combine the * ingredients, and marinate the fish in it for about 30 minutes.", "This step is optional, but marinating makes it extra flavorsome.", "Heat vegetable oil in a frying pan, then first grill the top side of the fish.", "Thoroughly draining the sauce before grilling will prevent burning.", "After it cooks through, add the *ingredients, and coat the fish until glossy.", "For reference, see ""Extremely Delicious Teriyaki Garlic Sauce"" (https://cookpad.com/en/recipes/168240-seriously-delicious-garlic-teriyaki-sauce)"]

* Per serving · 4 servings · Values may vary.

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