How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Burgundy Burgers?

You need 7 ingredients. The key ingredients include: 1 1/2 lbs beef, Ground, 1/4 cup Burgundy wine or 1/4 cup red wine, 1/4 cup onion, Finely Chopped, 1 sm., 1 tablespoon Worcestershire sauce, and more.

Is Burgundy Burgers suitable as meat & poultry?

Yes, Burgundy Burgers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Burgundy Burgers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Burgundy Burgers Recipe

Name: Burgundy Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lbs beef, Ground; 1/4 cup Burgundy wine or 1/4 cup red wine; 1/4 cup onion, Finely Chopped, 1 sm.; 1 tablespoon Worcestershire sauce; 1 teaspoon seasoning salt; 1/4 teaspoon pepper; 1/8 teaspoon garlic salt

Burgundy Burgers – a delicious recipe with beef, wine, onion, Worcestershire sauce, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lbs beef, Ground
1/4 cup Burgundy wine or 1/4 cup red wine
1/4 cup onion, Finely Chopped, 1 sm.
1 tablespoon Worcestershire sauce
1 teaspoon seasoning salt
1/4 teaspoon pepper
1/8 teaspoon garlic salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
435 kcal
Category
Meat & Poultry

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Burgundy Burgers

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