How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Burgundy Beef?

You need 7 ingredients. The key ingredients include: 1 lb. beef, 1 Tbsp. oil, 1 onion, cut up, 1 (8 oz.) pkg. fresh mushrooms, and more.

Is Burgundy Beef suitable as soups & stews?

Yes, Burgundy Beef falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Burgundy Beef?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Burgundy Beef Recipe

Name: Burgundy Beef
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. beef; 1 Tbsp. oil; 1 onion, cut up; 1 (8 oz.) pkg. fresh mushrooms; 1 can cream of mushroom soup; 1 can water; 1/2 can Burgundy wine

Burgundy Beef – a delicious recipe with beef, oil, onion, fresh mushrooms, cream of mushroom soup, water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. beef
1 Tbsp. oil
1 onion, cut up
1 (8 oz.) pkg. fresh mushrooms
1 can cream of mushroom soup
1 can water
1/2 can Burgundy wine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
354 kcal
Category
Soups & Stews

Eats Now Editorial Team

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