Burgers With Sauteed Onions And Horseradish Sauce

Name: Burgers With Sauteed Onions And Horseradish Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup sour cream; 1 1/2 tablespoons prepared horseradish (or more); 1 tablespoon chopped fresh chives; 2 teaspoons fresh lemon juice; salt and pepper, to taste; 1 1/2 lbs lean ground beef; 1/2 teaspoon salt; 1/4 teaspoon pepper; 4 garlic cloves, minced; 1 tbsp.vegetable oil; 1 large onion, halved, sliced thin; 4 hamburger buns

Servings: persons

1/4 cup sour cream
1 1/2 tablespoons prepared horseradish (or more)
1 tablespoon chopped fresh chives
2 teaspoons fresh lemon juice
salt and pepper, to taste
1 1/2 lbs lean ground beef
1/2 teaspoon salt
1/4 teaspoon pepper
4 garlic cloves, minced
1 tbsp.vegetable oil
1 large onion, halved, sliced thin
4 hamburger buns

1
In a bowl, combine first 4 ingredients and season with salt and pepper.
2
Set aside.
3
In another bowl, gently knead the meat with the garlic, seasonings until well combined.
4
Shape into 4 patties.
5
Heat a medium sized pan to medium high heat.
6
Add the oil and saute the onions until browned.
7
Remove from pan and keep warm.
8
In same pan, add the patties, cook until browned on both sides and cooked to desired doneness.
9
Toast buns.
10
Place patties on bottom buns, divide oinions on burgers and top with horseradish sauce.
11
Top with remaining bun top.

1005

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1/4 cup sour cream, 1 1/2 tablespoons prepared horseradish (or more), 1 tablespoon chopped fresh chives, 2 teaspoons fresh lemon juice, and more.

Yes, Burgers With Sauteed Onions And Horseradish Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!