Burgers Santa Fe

1. 1

   In medium bowl, combine ground beef, 3/4 cup cheese, 1/4 cup salsa, tortilla chips (crushed) green onions thinly sliced, cumin and garlic salt; mix together lightly but thoroughly.

2. 2

   Shape into 4 patties.

3. 3

   1/2 inch thick.

4. 4

   Grill or broil patties on oiled rack 5 -6 in.

5. 5

   away from heat.

6. 6

   5 minutes on each side.

7. 7

   Grill or lightly toast hamburger buns in broiler.

8. 8

   Place burgers on buns; top with remaining 1/4 cup salsa; sprinkle with remaining 1/4 cup cheese serve with lettuce and tomato.

* Per serving · 4 servings · Values may vary.

No additional tips available.