Burger With Show Stopper Topper (Low Fat) Recipe

Name: Burger With Show Stopper Topper (Low Fat)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. extra lean ground beef; 1/2 lb. lean ground turkey (skinless); 2 tbsp. minced onions; 2 cloves garlic, minced; 1 egg white; 1 tbsp. ketchup; 1 tsp. lite Worcestershire sauce; 1/2 tsp. each chili powder and celery seeds; 1/4 tsp. each ground cumin, salt, and black pepper; 4 hamburger rolls; Show Stopper Burger Topper plus your favorite low fat toppings; 2 cups seeded and diced tomatoes; 3/4 cup diced onions; 1 jalapeno pepper, seeded and minced; 2 tbsp. chopped fresh coriander; 2 tsp. lime juice; 1/2 tsp. sugar; Salt and pepper to taste.

Servings: persons

1/2 lb. extra lean ground beef
1/2 lb. lean ground turkey (skinless)
2 tbsp. minced onions
2 cloves garlic, minced
1 egg white
1 tbsp. ketchup
1 tsp. lite Worcestershire sauce
1/2 tsp. each chili powder and celery seeds
1/4 tsp. each ground cumin, salt, and black pepper
4 hamburger rolls
Show Stopper Burger Topper plus your favorite low fat toppings
2 cups seeded and diced tomatoes
3/4 cup diced onions
1 jalapeno pepper, seeded and minced
2 tbsp. chopped fresh coriander
2 tsp. lime juice
1/2 tsp. sugar
Salt and pepper to taste.

1
FOR THE BURGER: Combine all burger ingredients (beef through black pepper) in a large bowl.
2
Mix well (using your hands works best).
3
Divide into 4 equal portions.
4
Shape each portion into a 1/2 inch thick patty.
5
Separate patties using wax paper.
6
This also makes it easier to transfer them to the grill.
7
Prepare grill.
8
Cook burgers 4-5 minutes on each side, or until desired doneness is reached.
9
Baste with your favorite barbeque sauce.
10
Serve on hamburger rolls with your favorite toppings.
11
FOR THE SHOW STOPPER BURGER TOPPER: This salsa is a snap to make and tastes fabulous on grilled burgers or grilled chicken sandwiches.
12
Combine all ingredients in a small bowl.
13
Mix well.
14
Allow to stand for 30 minutes for flavors to develop.
15
Spoon salsa over hot burgers.
16
HINT: Top your burger with non-fat or low-fat cheese slices instead of the regular kind and save about 7 grams of fat per burger.
17
Burger Per Serving 307 calories, 9.5g fat, 23g carbohydrate, 506 mg sodium, 70 mg cholesterol Salsa: Per Serving (2 tablespoons) 9 calories, 0 cholesterol

500

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 18 ingredients. The key ingredients include: 1/2 lb. extra lean ground beef, 1/2 lb. lean ground turkey (skinless), 2 tbsp. minced onions, 2 cloves garlic, minced, and more.

Yes, Burger With Show Stopper Topper (Low Fat) falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Burger With Show Stopper Topper (Low Fat)

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions