How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Burger With Peas?

You need 8 ingredients. The key ingredients include: 2 1/4 c. water, 1 c. uncooked bulgur wheat, 1/2 c. chopped onion, 2 Tbsp. butter or margarine, and more.

Is Burger With Peas suitable as meat & poultry?

Yes, Burger With Peas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Burger With Peas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Burger With Peas Recipe

Name: Burger With Peas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 2 1/4 c. water; 1 c. uncooked bulgur wheat; 1/2 c. chopped onion; 2 Tbsp. butter or margarine; 2 tsp. chicken flavored bouillon granules; 1 clove garlic, minced; 1/2 tsp. salt; 1 c. frozen green peas

Burger With Peas – a delicious recipe with water, bulgur wheat, onion, butter, chicken flavored bouillon granules, clove garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 1/4 c. water
1 c. uncooked bulgur wheat
1/2 c. chopped onion
2 Tbsp. butter or margarine
2 tsp. chicken flavored bouillon granules
1 clove garlic, minced
1/2 tsp. salt
1 c. frozen green peas

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Burger With Peas

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