How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Burger Loaf With Sweet And Sour Glaze?

You need 13 ingredients. The key ingredients include: 1 medium chopped onion, 6 slices cubed whole wheat bread, 1/2 cup margarine, 1 (20 ounce) can veggie burgers, and more.

Is Burger Loaf With Sweet And Sour Glaze suitable as soups & stews?

Yes, Burger Loaf With Sweet And Sour Glaze falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Burger Loaf With Sweet And Sour Glaze?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Burger Loaf With Sweet And Sour Glaze Recipe

Name: Burger Loaf With Sweet And Sour Glaze
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium chopped onion; 6 slices cubed whole wheat bread; 1/2 cup margarine; 1 (20 ounce) can veggie burgers; 1 (12 ounce) can cream of mushroom soup; 4 large eggs; 1 teaspoon garlic powder; 1 teaspoon sage; 2 cups grated cheddar cheese; GLAZE; 1/2 cup brown sugar; 1/2 cup ketchup; 1/2 cup water

Try this homemade Burger Loaf With Sweet And Sour Glaze recipe the whole family will love. Made with onion, whole wheat bread, margarine and veggie burg…

This Burger Loaf With Sweet And Sour Glaze relies on simple, everyday ingredients such as medium chopped onion, cubed whole wheat bread, margarine and large eggs. It comes together quickly and makes 4 servings, at about 556 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Burger Loaf With Sweet And Sour Glaze

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions