Burger Casserole Recipe Recipe

Name: Burger Casserole Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb grnd meat; 1 can diced tomatoes 12 ounce can; 1 x onion; 1 gm pepper; 1 1/2 c. cooked noodles; 1 c. broccoli; 1/4 tsp cinnamon; 1/4 tsp nutmeg; 1/2 tsp garlic pwdr; 1/2 tsp black pepper; 1 can golden brown mushroom soup; 1 can cream of celery soup; 1/2 can lowfat milk; 1 can French's fried onions

Servings: persons

1 lb grnd meat
1 can diced tomatoes 12 ounce can
1 x onion
1 gm pepper
1 1/2 c. cooked noodles
1 c. broccoli
1/4 tsp cinnamon
1/4 tsp nutmeg
1/2 tsp garlic pwdr
1/2 tsp black pepper
1 can golden brown mushroom soup
1 can cream of celery soup
1/2 can lowfat milk
1 can French's fried onions

1
Spray a large skillet with Pam and cook onion and green pepper till soft.
2
Add in grnd meat and cook till no longer pink.
3
Add in spices.
4
Add in tomatoes, broccoli and noodles.
5
Combine soups and lowfat milk in bowl and then add in to meat.
6
Mix all together and put in casserole sprayed with Pam.
7
Cook in 350 oven for 30 min and then top with French's fried onions and cook 5 min more.

500

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 lb grnd meat, 1 can diced tomatoes 12 ounce can, 1 x onion, 1 gm pepper, and more.

Yes, Burger Casserole Recipe falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Burger Casserole Recipe

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