How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Burdock Root and Carrot Kinpira (Gobo and Carrot Kinpira)?

You need 7 ingredients. The key ingredients include: 1 burdock root, washed and peeled and cut into matchsticks, 1 carrot, peeled and cut into matchsticks, 2 tablespoons canola oil, 3 tablespoons soy sauce, and more.

Is Burdock Root and Carrot Kinpira (Gobo and Carrot Kinpira) suitable as general?

Yes, Burdock Root and Carrot Kinpira (Gobo and Carrot Kinpira) falls under the General category and is a great choice for this type of meal.

How do I store leftover Burdock Root and Carrot Kinpira (Gobo and Carrot Kinpira)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Burdock Root and Carrot Kinpira (Gobo and Carrot Ki

Name: Burdock Root and Carrot Kinpira (Gobo and Carrot Kinpira)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 burdock root, washed and peeled and cut into matchsticks; 1 carrot, peeled and cut into matchsticks; 2 tablespoons canola oil; 3 tablespoons soy sauce; 2 tablespoons sugar; 1 tablespoon mirin; 1 pinch red pepper flakes (optional)

Try this homemade Burdock Root and Carrot Kinpira (Gobo and Carrot Kinpira) recipe the whole family will love. Made with burdock root, carrot, canola oi…

This Burdock Root and Carrot Kinpira (Gobo and Carrot Kinpira) relies on simple, everyday ingredients such as canola oil, soy sauce, sugar and mirin. It comes together quickly and makes 4 servings, at about 119 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 burdock root, washed and peeled and cut into matchsticks
1 carrot, peeled and cut into matchsticks
2 tablespoons canola oil
3 tablespoons soy sauce
2 tablespoons sugar
1 tablespoon mirin
1 pinch red pepper flakes (optional)

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Quick Info

Servings
4 servings
Calories
119 kcal
Category
General

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Burdock Root and Carrot Kinpira (Gobo and Carrot Kinpira)

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