How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bulgur Wheat Salad - Turkish Style?

You need 11 ingredients. The key ingredients include: 1 medium cooking onion, chopped and sauteed, 2 cups bulgur (add 4 cups of boiled water in a bowl and set aside), 3 freshly squeezed lemons, 1/2 cup finely chopped parsley, and more.

Is Bulgur Wheat Salad - Turkish Style suitable as salads?

Yes, Bulgur Wheat Salad - Turkish Style falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Bulgur Wheat Salad - Turkish Style?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Bulgur Wheat Salad - Turkish Style Recipe

Name: Bulgur Wheat Salad - Turkish Style
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium cooking onion, chopped and sauteed; 2 cups bulgur (add 4 cups of boiled water in a bowl and set aside); 3 freshly squeezed lemons; 1/2 cup finely chopped parsley; 1 large tomatoes, diced; 1/4 teaspoon cumin; 1/4 teaspoon coriander; 1/4 teaspoon paprika; 1 cup quartered red seedless grapes or 1 cup quartered green seedless grape; 1/4 cup extra virgin olive oil; salt

Bulgur Wheat Salad - Turkish Style

Eats Now Editorial Team · 203 kcal · Salads

Bulgur Wheat Salad - Turkish Style – a delicious recipe with cooking onion, water, freshly squeezed lemons, parsley, tomatoes, cumin. Easy to follow and perfect for any occasion.

Serves 4 Salads

Bulgur Wheat Salad - Turkish Style

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