How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bulgur Salad With Feta?

You need 13 ingredients. The key ingredients include: 2/3 cup uncooked bulgur, 2/3 cup boiling water, 2 cups grape tomatoes, halved, 1 (15-ounce) can garbanzo beans, drained, and more.

Is Bulgur Salad With Feta suitable as salads?

Yes, Bulgur Salad With Feta falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Bulgur Salad With Feta?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Bulgur Salad With Feta Recipe

Name: Bulgur Salad With Feta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 cup uncooked bulgur; 2/3 cup boiling water; 2 cups grape tomatoes, halved; 1 (15-ounce) can garbanzo beans, drained; 2/3 cup chopped seeded cucumber; 1/2 cup chopped celery; 1/3 cup chopped red onion; 1/4 cup finely chopped fresh parsley; 3 tablespoons fresh lemon juice; 1 tablespoon extra-virgin olive oil; 1/2 teaspoon salt; 1/4 teaspoon pepper; 1/3 cup (1.3 ounces) crumbled feta cheese

Bulgur Salad With Feta

Eats Now Editorial Team · 506 kcal · Salads

Bulgur Salad With Feta – a delicious recipe with boiling water, grape tomatoes, garbanzo beans, cucumber, celery, red onion. Easy to follow and perfect for any occasion.

Serves 4 Salads

Bulgur Salad With Feta

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