How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bulgur Salad With Edamame And Cherry Tomatoes?

You need 12 ingredients. The key ingredients include: 1 cup uncooked bulgur, 1 cup boiling water, 1 cup frozen shelled edamame (green soybeans), 1 pound yellow and red cherry tomatoes, halved, and more.

Is Bulgur Salad With Edamame And Cherry Tomatoes suitable as salads?

Yes, Bulgur Salad With Edamame And Cherry Tomatoes falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Bulgur Salad With Edamame And Cherry Tomatoes?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Bulgur Salad With Edamame And Cherry Tomatoes Recipe

Name: Bulgur Salad With Edamame And Cherry Tomatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup uncooked bulgur; 1 cup boiling water; 1 cup frozen shelled edamame (green soybeans); 1 pound yellow and red cherry tomatoes, halved; 1 cup finely chopped fresh flat-leaf parsley; 1/3 cup finely chopped fresh mint; 2 tablespoons chopped fresh dill; 1 cup chopped green onions; 1/4 cup fresh lemon juice; 1/4 cup extra-virgin olive oil; 1 teaspoon kosher salt; 1/2 teaspoon freshly ground black pepper

Bulgur Salad With Edamame And Cherry Tomatoes

Eats Now Editorial Team · 734 kcal · Salads

Bulgur Salad With Edamame And Cherry Tomatoes – a delicious recipe with bulgur, boiling water, tomatoes, parsley, fresh mint, dill. Easy to follow and perfect for any occasion.

Serves 4 Salads

Bulgur Salad With Edamame And Cherry Tomatoes

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