Bulgur & Quinoa Salad

1. 1

   Add the water and the uncooked quinoa & bulgur mix to a pot.

2. 2

   Bring to boil in high heat, the lower and boil for 10 minutes covered (or follow package cooking instructions)

3. 3

   Cut all vegetables into small cubes (tomatoes, cucumber, red pepper and avocado)

4. 4

   Mix with the cooked quinoa & bulgur mix and season with olive oil and salt

* Per serving · 4 servings · Values may vary.

No additional tips available.