Try this homemade Bulgur-Golden Raisin Pilaf recipe the whole family will love. Made with water, bulgur wheat with, golden raisins and red pepper. Easy …
This Bulgur-Golden Raisin Pilaf relies on simple, everyday ingredients such as water, golden raisins, crushed red pepper and slivered almonds, toasted. It comes together quickly and makes 4 servings, at about 70 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026