Try this homemade Bulgur recipe the whole family will love. Made with No, butter, onion and garlic. Easy step-by-step instructions included.
This Bulgur relies on simple, everyday ingredients such as large grain (no. 3) bulgur, butter, finely chopped onion and finely minced garlic. It comes together quickly and makes 4 servings, at about 213 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026