How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bulgogi?

You need 8 ingredients. The key ingredients include: marinade, 1/4 cup soy sauce, 1/4 teaspoon sesame oil, toasted, 1 teaspoon sesame seeds, and more.

Is Bulgogi suitable as meat & poultry?

Yes, Bulgogi falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Bulgogi?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bulgogi Recipe – Eats Now

Name: Bulgogi
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: marinade; 1/4 cup soy sauce; 1/4 teaspoon sesame oil, toasted; 1 teaspoon sesame seeds; 1 green onion, thinly sliced; 1 garlic clove, crushed; 1 teaspoon sugar; 2 -3 lbs beef, thinly sliced

Bulgogi – a delicious recipe with marinade, soy sauce, sesame oil, sesame seeds, green onion, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

marinade
1/4 cup soy sauce
1/4 teaspoon sesame oil, toasted
1 teaspoon sesame seeds
1 green onion, thinly sliced
1 garlic clove, crushed
1 teaspoon sugar
2 -3 lbs beef, thinly sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
195 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Bulgogi

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