How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bul Koo Kee?

You need 9 ingredients. The key ingredients include: 1 1/4 lb. round steak, 4 Tbsp. soy sauce, 3 Tbsp. sugar, 5 Tbsp. chopped onion, and more.

Is Bul Koo Kee suitable as meat & poultry?

Yes, Bul Koo Kee falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Bul Koo Kee?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bul Koo Kee Recipe

Name: Bul Koo Kee
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 lb. round steak; 4 Tbsp. soy sauce; 3 Tbsp. sugar; 5 Tbsp. chopped onion; 1/2 tsp. pepper; 2 Tbsp. water; 2 Tbsp. vegetable oil; 2 Tbsp. sesame seed; 1 tsp. chopped garlic or garlic powder

Bul Koo Kee – a delicious recipe with steak, soy sauce, sugar, onion, pepper, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/4 lb. round steak
4 Tbsp. soy sauce
3 Tbsp. sugar
5 Tbsp. chopped onion
1/2 tsp. pepper
2 Tbsp. water
2 Tbsp. vegetable oil
2 Tbsp. sesame seed
1 tsp. chopped garlic or garlic powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
554 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Bul Koo Kee

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