How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bul Ko Kee?

You need 6 ingredients. The key ingredients include: 2 lb. thinly sliced steak, 1/2 c. soy sauce, 1 Tbsp. sugar, 5 green onions, chopped, and more.

Is Bul Ko Kee suitable as general?

Yes, Bul Ko Kee falls under the General category and is a great choice for this type of meal.

How do I store leftover Bul Ko Kee?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bul Ko Kee Recipe

Name: Bul Ko Kee
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 lb. thinly sliced steak; 1/2 c. soy sauce; 1 Tbsp. sugar; 5 green onions, chopped; 1 whole clove garlic, mashed; 1 tsp. sesame oil

Bul Ko Kee – a delicious recipe with soy sauce, sugar, green onions, clove garlic, sesame oil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 lb. thinly sliced steak
1/2 c. soy sauce
1 Tbsp. sugar
5 green onions, chopped
1 whole clove garlic, mashed
1 tsp. sesame oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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Bul Ko Kee

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