Bugs Bunny's Sunday Carrots

1. 1

   In medium saucepan, cook carrots and onion in enough water to cover.

2. 2

   Cook until carrots are tender.

3. 3

   Drain into colander and set aside.

4. 4

   In same saucepan, melt margarine over medium heat.

5. 5

   Add flour and stir to combine, making a roux.

6. 6

   Gradually add milk, stirring until smooth.

7. 7

   Add cheese and stir until melted and smooth.

8. 8

   Add salt and pepper to taste.

9. 9

   Combine cheese sauce with carrots and onions in a 2-quart casserole dish.

10. 10

    Sprinkle cracker crumbs on top.

11. 11

    Bake@ 350 degrees for 20 minutes or until bubbly.

* Per serving · 4 servings · Values may vary.

No additional tips available.