Bug Off Juice Recipe

1. 1

   Place all ingredients into double boiler.

2. 2

   Press and mash herbs down into the oil.

3. 3

   Heat for 1/2 to 1 hour, till oils are very warm.

4. 4

   Cover with lid, turn off heat, and remove to heatproof surface.

5. 5

   Set aside to cold.

6. 6

   Strain all herbs and oil through cheesecloth into container.

7. 7

   Seal tightly.

8. 8

   Use sparingly.

9. 9

   To prevent oils from turning rancid, store in the refrigerator.

10. 10

    All ingredients are available at health food stores.

11. 11

    This is a much better smelling alternative to commercial sprays, and it is also very effective.

12. 12

    Annie Girl Scout

* Per serving · 4 servings · Values may vary.

No additional tips available.