Buffet Style Creamy Crab Salad

1. 1

   Brake up crab into smaller opened up pieces.

2. 2

   Rinse and drain tiny shrimp.

3. 3

   Mix in celery and onion.

4. 4

   Mix together sugar with mayo and evap. milk.

5. 5

   Combine with crab mixture.

6. 6

   Salt and pepper to taste.(pepper really brings good flavor).

7. 7

   Chill for at least 4 hrs for best taste, overnight recommended.

8. 8

   (This is supposed to be wet and creamy when first made. Some Imitation crab soak up a bit of the liquid as it sits.).

9. 9

   Mix thoughly before serving.

* Per serving · 4 servings · Values may vary.

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