How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Buffalo Turkey Burgers For Two?

You need 11 ingredients. The key ingredients include: 3 teaspoons Louisiana-style hot sauce, divided, 1 teaspoon ground cumin, 1 teaspoon chili powder, 1 garlic clove, minced, and more.

Is Buffalo Turkey Burgers For Two suitable as meat & poultry?

Yes, Buffalo Turkey Burgers For Two falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Buffalo Turkey Burgers For Two?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Buffalo Turkey Burgers For Two Recipe

Name: Buffalo Turkey Burgers For Two
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 teaspoons Louisiana-style hot sauce, divided; 1 teaspoon ground cumin; 1 teaspoon chili powder; 1 garlic clove, minced; 1/4 teaspoon salt; Dash pepper; 1/2 pound lean ground turkey; 2 whole wheat hamburger buns, split; 1/2 cup shredded lettuce; 1 celery rib, chopped; 1 tablespoon fat-free blue cheese salad dressing

Try this homemade Buffalo Turkey Burgers For Two recipe the whole family will love. Made with hot sauce, ground cumin, chili powder and garlic. Easy ste…

This Buffalo Turkey Burgers For Two relies on simple, everyday ingredients such as ground cumin, chili powder, garlic clove, minced and salt. It comes together quickly and makes 4 servings, at about 240 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Buffalo Turkey Burgers For Two

Tips for the best results

Variations & substitutions

My Personal Notes

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