How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Buffalo Mozzarella With Balsamic Glazed Plums, Pine Nuts And Mint?

You need 7 ingredients. The key ingredients include: 1 large ball buffalo mozzarella, sliced into 1/4-inch thick rounds, 4 ripe plums, pitted and quartered, 1 1/2 cups balsamic vinegar, 1/2 cup fresh mint, chopped, and more.

How do I store leftover Buffalo Mozzarella With Balsamic Glazed Plums, Pine Nuts And Mint?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Buffalo Mozzarella With Balsamic Glazed Plums, Pine Nuts And Mint Recipe

Name: Buffalo Mozzarella With Balsamic Glazed Plums, Pine Nuts And Mint
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large ball buffalo mozzarella, sliced into 1/4-inch thick rounds; 4 ripe plums, pitted and quartered; 1 1/2 cups balsamic vinegar; 1/2 cup fresh mint, chopped; 1/4 cup pine nuts, toasted; 1 splash olive oil; Salt and pepper, to taste

Buffalo Mozzarella With Balsamic Glazed Plums, Pine Nuts And Mint – a delicious recipe with buffalo mozzarella, balsamic vinegar, fresh mint, pine nuts, olive oil, Salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 large ball buffalo mozzarella, sliced into 1/4-inch thick rounds
4 ripe plums, pitted and quartered
1 1/2 cups balsamic vinegar
1/2 cup fresh mint, chopped
1/4 cup pine nuts, toasted
1 splash olive oil
Salt and pepper, to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
408 kcal
Category
General

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Buffalo Mozzarella With Balsamic Glazed Plums, Pine Nuts And Mint

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