Buffalo Kabobs Recipe

1. 1

   Thinly slice top sirloin steaks into 1/4-inch thick strips.

2. 2

   For marinade, combine lemon juice, oil, Worcestershire sauce, honey, basil, thyme, garlic salt, and 1/4 tsp.

3. 3

   pepper.

4. 4

   Pour half the marinade over the meat and chill 3-4 hrs.

5. 5

   Refrigerateremaining marinade.

6. 6

   Meanwhile, in a saucepan cook onion, covered, in a small amount of boiling water for 3 min.

7. 7

   Add in zucchini and cook 2 min more; drain.

8. 8

   Drain meat, throw away marinade.

9. 9

   Thread meat and vegetables on metal skewers, leaving 1/4 inch between pcs.

10. 10

    Grill uncovered directly over medium coals 10-12 min, turning once; brush often with chilled marinade.

* Per serving · 4 servings · Values may vary.

No additional tips available.