How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Buffalo Jack Chicken?

You need 5 ingredients. The key ingredients include: 4 skinless, boneless chicken breast halves, 1 1/2 cups hot chicken wing sauce, 1 red bell pepper, seeded and sliced into strips, 1 yellow bell pepper, seeded and sliced into strips, and more.

Is Buffalo Jack Chicken suitable as meat & poultry?

Yes, Buffalo Jack Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Buffalo Jack Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Buffalo Jack Chicken Recipe

Name: Buffalo Jack Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 skinless, boneless chicken breast halves; 1 1/2 cups hot chicken wing sauce; 1 red bell pepper, seeded and sliced into strips; 1 yellow bell pepper, seeded and sliced into strips; 4 slices pepperjack cheese

Buffalo Jack Chicken – a delicious recipe with skinless, wing sauce, red bell pepper, yellow bell pepper, pepperjack cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 skinless, boneless chicken breast halves
1 1/2 cups hot chicken wing sauce
1 red bell pepper, seeded and sliced into strips
1 yellow bell pepper, seeded and sliced into strips
4 slices pepperjack cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
450 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Buffalo Jack Chicken

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