How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Buffalo Chicken Wraps To-Go?

You need 8 ingredients. The key ingredients include: 4 whole wheat tortillas, 9 ounces grilled chicken breast strips, pre-cooked, 9 tablespoons hot sauce (Frank's Red Hot is my favorite for this), 2 tablespoons butter, melted, and more.

Is Buffalo Chicken Wraps To-Go suitable as meat & poultry?

Yes, Buffalo Chicken Wraps To-Go falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Buffalo Chicken Wraps To-Go?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Buffalo Chicken Wraps To-Go Recipe

Name: Buffalo Chicken Wraps To-Go
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 whole wheat tortillas; 9 ounces grilled chicken breast strips, pre-cooked; 9 tablespoons hot sauce (Frank's Red Hot is my favorite for this); 2 tablespoons butter, melted; 8 ounces provolone cheese, shredded; 8 slices tomatoes; 2 cups salad greens; 4 tablespoons blue cheese dressing

Try this homemade Buffalo Chicken Wraps To-Go recipe the whole family will love. Made with whole wheat tortillas, hot sauce, butter and provolone cheese…

This Buffalo Chicken Wraps To-Go relies on simple, everyday ingredients such as whole wheat tortillas, butter, melted, provolone cheese, shredded and tomatoes. It comes together quickly and makes 4 servings, at about 454 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

4 whole wheat tortillas
9 ounces grilled chicken breast strips, pre-cooked
9 tablespoons hot sauce (Frank's Red Hot is my favorite for this)
2 tablespoons butter, melted
8 ounces provolone cheese, shredded
8 slices tomatoes
2 cups salad greens
4 tablespoons blue cheese dressing

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
454 kcal
Category
Meat & Poultry

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