Buffalo Chicken Garlic Bread Recipe

Name: Buffalo Chicken Garlic Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 slice french loaf; 3 oz chicken breast; 1/3 cup mozzarella cheese; 2 tbsp buffalo sauce; 2 tbsp green pepper; 2 tbsp yellow pepper; 2 tbsp red bell pepper; 2 tbsp onion; 1 tbsp butter; 1/4 tsp garlic powder; 1/4 tsp basil; 1/4 tsp thyme; 1/4 tsp ground black pepper

Servings: persons

2 slice french loaf
3 oz chicken breast
1/3 cup mozzarella cheese
2 tbsp buffalo sauce
2 tbsp green pepper
2 tbsp yellow pepper
2 tbsp red bell pepper
2 tbsp onion
1 tbsp butter
1/4 tsp garlic powder
1/4 tsp basil
1/4 tsp thyme
1/4 tsp ground black pepper

1
Preheat oven to 400F.
2
Bring frying pan to medium heat.
3
Add chicken to pan, season with black pepper, basil, and thyme.
4
Cover and cook until chicken is at 165F.
5
Cut french loaf in half.
6
Butter each piece and sprinkle with garlic powder.
7
Spread buffalo sauce across butter, and top with cheese.
8
Wash veggies.
9
Dice peppers and onion, and spread over top of cheese.
10
When chicken is cooked, cut into small sections and place on top of bread.
11
Cook bread in oven for 10-15 minutes.

kcal

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Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 slice french loaf, 3 oz chicken breast, 1/3 cup mozzarella cheese, 2 tbsp buffalo sauce, and more.

Yes, Buffalo Chicken Garlic Bread falls under the Meat & Poultry category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Buffalo Chicken Garlic Bread

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