How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Buffalo Chicken Fingers?

You need 5 ingredients. The key ingredients include: 8 whole Chicken Tenders, 3/4 cups Franks Red Hot Buffalo Sauce, 3/4 cups Flour, 2 whole Eggs, Beaten, and more.

Is Buffalo Chicken Fingers suitable as meat & poultry?

Yes, Buffalo Chicken Fingers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Buffalo Chicken Fingers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Buffalo Chicken Fingers Recipe

Name: Buffalo Chicken Fingers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 whole Chicken Tenders; 3/4 cups Franks Red Hot Buffalo Sauce; 3/4 cups Flour; 2 whole Eggs, Beaten; 2 cups Panko Bread Crumbs

Buffalo Chicken Fingers – a delicious recipe with Chicken Tenders, Buffalo Sauce, Flour, Eggs, Bread Crumbs. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

8 whole Chicken Tenders
3/4 cups Franks Red Hot Buffalo Sauce
3/4 cups Flour
2 whole Eggs, Beaten
2 cups Panko Bread Crumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
661 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Buffalo Chicken Fingers

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