How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bud'S Famous Salmon Loaf?

You need 9 ingredients. The key ingredients include: 1 (15 oz.) can salmon, 2 eggs, 3 slices stale bread, broken up, 1/2 tsp. dill weed, and more.

Is Bud'S Famous Salmon Loaf suitable as seafood?

Yes, Bud'S Famous Salmon Loaf falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Bud'S Famous Salmon Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bud'S Famous Salmon Loaf Recipe

Name: Bud'S Famous Salmon Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 oz.) can salmon; 2 eggs; 3 slices stale bread, broken up; 1/2 tsp. dill weed; 1/2 tsp. lemon pepper or equivalent; 1 rib celery, chopped; 1 or 2 green onions, chopped; dash of garlic powder; 1/4 c. margarine or butter, melted in 1 1/2 c. warm milk

Try this homemade Bud'S Famous Salmon Loaf recipe the whole family will love. Made with salmon, eggs, bread and dill weed. Easy step-by-step instruction…

This Bud'S Famous Salmon Loaf relies on simple, everyday ingredients such as (15 oz.) can salmon, eggs, stale bread, broken up and dill weed. It comes together quickly and makes 4 servings, at about 245 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

1 (15 oz.) can salmon
2 eggs
3 slices stale bread, broken up
1/2 tsp. dill weed
1/2 tsp. lemon pepper or equivalent
1 rib celery, chopped
1 or 2 green onions, chopped
dash of garlic powder
1/4 c. margarine or butter, melted in 1 1/2 c. warm milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
245 kcal
Category
Seafood

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