How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Buckwheat Honey And Thai Spiced Flank Steak Recipe?

You need 7 ingredients. The key ingredients include: 2 lb Alberta Beef flank steak (908 g), 2 ounce Kadoya sesame oil (60 ml), 4 ounce buckwheat honey (120 ml), 4 ounce clover honey (120 ml), and more.

Is Buckwheat Honey And Thai Spiced Flank Steak Recipe suitable as meat & poultry?

Yes, Buckwheat Honey And Thai Spiced Flank Steak Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Buckwheat Honey And Thai Spiced Flank Steak Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Buckwheat Honey And Thai Spiced Flank Steak Recipe Recipe

Name: Buckwheat Honey And Thai Spiced Flank Steak Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb Alberta Beef flank steak (908 g); 2 ounce Kadoya sesame oil (60 ml); 4 ounce buckwheat honey (120 ml); 4 ounce clover honey (120 ml); 2 Tbsp. red Thai spice paste, preferably Asian Gourmet brand (30 ml); 2 Tbsp. fresh ginger, finely grated (30 ml); 2 ounce orange juice concentrate (60 ml) Sea salt, to taste Cracked black pepper, to taste Cracked coriander seed, to taste Lowfat sour cream or possibly light soy sauce, for dipping

Buckwheat Honey And Thai Spiced Flank Steak Recipe – a delicious recipe with sesame oil, honey, honey, red Thai spice paste, fresh ginger, orange juice concentrate. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb Alberta Beef flank steak (908 g)
2 ounce Kadoya sesame oil (60 ml)
4 ounce buckwheat honey (120 ml)
4 ounce clover honey (120 ml)
2 Tbsp. red Thai spice paste, preferably Asian Gourmet brand (30 ml)
2 Tbsp. fresh ginger, finely grated (30 ml)
2 ounce orange juice concentrate (60 ml) Sea salt, to taste Cracked black pepper, to taste Cracked coriander seed, to taste Lowfat sour cream or possibly light soy sauce, for dipping

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
946 kcal
Category
Meat & Poultry

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Buckwheat Honey And Thai Spiced Flank Steak Recipe

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