How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Buckwheat Corn Muffins ?

You need 8 ingredients. The key ingredients include: 1 c. buckwheat flour, 1/2 c. corn meal, 2 1/2 t. baking powder, 1/2 t. salt, and more.

Is Buckwheat Corn Muffins suitable as baking & desserts?

Yes, Buckwheat Corn Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Buckwheat Corn Muffins ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Buckwheat Corn Muffins Recipe

Name: Buckwheat Corn Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. buckwheat flour; 1/2 c. corn meal; 2 1/2 t. baking powder; 1/2 t. salt; 1/4 c. sugar; 2 eggs, beaten; 1 1/4 c. milk; 1/4 c. melted butter

Buckwheat Corn Muffins – a delicious recipe with buckwheat flour, corn meal, baking powder, salt, sugar, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. buckwheat flour
1/2 c. corn meal
2 1/2 t. baking powder
1/2 t. salt
1/4 c. sugar
2 eggs, beaten
1 1/4 c. milk
1/4 c. melted butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
586 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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