Try this homemade Bucks Harbor Clam Dip recipe the whole family will love. Made with clams, bread crumbs, Swiss cheese and lemon juice. Easy step-by-ste…
This Bucks Harbor Clam Dip relies on simple, everyday ingredients such as (7 oz.) minced clams, bread crumbs, grated swiss cheese and fresh lemon juice. It comes together quickly and makes 4 servings, at about 352 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026