Buckeye Delights (Cookie Mix) Recipe

Name: Buckeye Delights (Cookie Mix)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (17 1/2 ounce) packagebetty crocker sugar cookie mix; ⅓ cup unsweetened baking cocoa; ½ cup butter or ½ cup margarine, melted; 1 egg; ½ cup powdered sugar; ½ cup peanut butter; 2 tablespoons butter or 2 tablespoons margarine, softened; 1 teaspoon vanilla; ¼ teaspoon salt; ½ cup whipping cream; 1 cup semi-sweet chocolate chips; 2 tablespoons semi-sweet chocolate chips; 1 tablespoon peanut butter

Servings: persons

1 (17 1/2 ounce) packagebetty crocker sugar cookie mix
⅓ cup unsweetened baking cocoa
½ cup butter or ½ cup margarine, melted
1 egg
½ cup powdered sugar
½ cup peanut butter
2 tablespoons butter or 2 tablespoons margarine, softened
1 teaspoon vanilla
¼ teaspoon salt
½ cup whipping cream
1 cup semi-sweet chocolate chips
2 tablespoons semi-sweet chocolate chips
1 tablespoon peanut butter

1
Heat oven to 350F
2
Line 36 mini muffin cups with mini foil candy cups (about 1 1/4 inch).
3
In large bowl, stir cookie base ingredients until soft dough forms.
4
Press about 1 tablespoon dough into each foil cup.
5
Bake 8 to 9 minutes or until puffy and set.
6
Cool completely, about 30 minutes.
7
Remove from pan.
8
In small bowl, mix filling ingredients until well blended.
9
Press about 1 teaspoon mixture on top of each cooled cookie.
10
In 1-quart saucepan, heat whipping cream just to boiling over low heat, stirring occasionally; remove from heat.
11
Stir in 1 cup of the chocolate chips.
12
Refrigerate about 30 minutes or until cooled.
13
Spread about 2 teaspoons chocolate mixture over each cookie cup.
14
Place remaining 2 tablespoons chocolate chips and 1 tablespoon peanut butter in resealable food-storage plastic bag; seal bag.
15
Microwave on High 30 to 60 seconds or until softened; knead to mix.
16
Cut off small tip from one corner of bag.
17
Squeeze bag to drizzle chocolate mixture over each cookie cup.
18
Refrigerate about 30 minutes or until set.
19
Store covered in refrigerator.

1038

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 (17 1/2 ounce) packagebetty crocker sugar cookie mix, ⅓ cup unsweetened baking cocoa, ½ cup butter or ½ cup margarine, melted, 1 egg, and more.

Yes, Buckeye Delights (Cookie Mix) falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

That's it — enjoy your meal!

Buckeye Delights (Cookie Mix)

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions