How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bucket Steak?

You need 4 ingredients. The key ingredients include: 5 pieces steak, 1 can cream of chicken or cream of mushroom soup, 1 Tbsp. Worcestershire sauce, 1 can water.

Is Bucket Steak suitable as meat & poultry?

Yes, Bucket Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Bucket Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bucket Steak Recipe

Name: Bucket Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 pieces steak; 1 can cream of chicken or cream of mushroom soup; 1 Tbsp. Worcestershire sauce; 1 can water

Bucket Steak – a delicious recipe with steak, cream of chicken, Worcestershire sauce, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

5 pieces steak
1 can cream of chicken or cream of mushroom soup
1 Tbsp. Worcestershire sauce
1 can water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
364 kcal
Category
Meat & Poultry

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Bucket Steak

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