Buck To Robin'S Famous Fajitas

Name: Buck To Robin'S Famous Fajitas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. chicken; 1 lb. skirt steaks; 2 cans Ro-Tel tomatoes; 2 sticks butter; 3 large sweet onions; 3 bell peppers; 1/4 lb. mushrooms; 3 large ripe tomatoes; 3 c. grated cheese; 1/2 head shredded lettuce

Eats Now Editorial Team · 1747 kcal · Meat & Poultry

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Buck To Robin'S Famous Fajitas – a delicious recipe with chicken, skirt steaks, Ro-Tel, butter, sweet onions, bell peppers. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. chicken
1 lb. skirt steaks
2 cans Ro-Tel tomatoes
2 sticks butter
3 large sweet onions
3 bell peppers
1/4 lb. mushrooms
3 large ripe tomatoes
3 c. grated cheese
1/2 head shredded lettuce

1
Marinate the meat in melted butter and Ro-Tel tomatoes.
2
Cook slowly over hickory.
3
Cut onions, bell peppers and mushrooms into butter and fry until brown.
4
Add tomatoes and fry for 5 more minutes.
5
Add meat.
6
Serve with cheese, lettuce and tortillas.

1747

kcal

Calories

130

Fat

Carbs

116

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb. chicken, 1 lb. skirt steaks, 2 cans Ro-Tel tomatoes, 2 sticks butter, and more.

Yes, Buck To Robin'S Famous Fajitas falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1747 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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