How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Buck County's Spareribs Recipe?

You need 6 ingredients. The key ingredients include: 3 lb spareribs, 1 tsp salt, 1/4 tsp pepper, 1 x 1 pound can sauerkraut liquid removed, and more.

Is Buck County's Spareribs Recipe suitable as general?

Yes, Buck County's Spareribs Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Buck County's Spareribs Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Buck County's Spareribs Recipe Recipe

Name: Buck County's Spareribs Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb spareribs; 1 tsp salt; 1/4 tsp pepper; 1 x 1 pound can sauerkraut liquid removed; 1 x apple cored and diced; 1 Tbsp. sugar

Buck County's Spareribs Recipe – a delicious recipe with spareribs, salt, pepper, apple, sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 lb spareribs
1 tsp salt
1/4 tsp pepper
1 x 1 pound can sauerkraut liquid removed
1 x apple cored and diced
1 Tbsp. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
28 kcal
Category
General

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Buck County's Spareribs Recipe

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