Buca Di Beppo Little Hat Pasta With Spicy Chicken Recipe

Name: Buca Di Beppo Little Hat Pasta With Spicy Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup olive oil; 2 tablespoons chopped garlic; 2 teaspoons crushed red pepper flakes; 2 boneless skinless chicken breasts, diced into 1 inch square pieces; 2 cups broccoli florets, blanched; 1 small zucchini, thinly sliced and blanched; 1 teaspoon salt; 1 lb orecchiette (little hat pasta); 1 medium tomatoes, chopped; 1/4 cup grated pecorino romano cheese

Servings: persons

3/4 cup olive oil
2 tablespoons chopped garlic
2 teaspoons crushed red pepper flakes
2 boneless skinless chicken breasts, diced into 1 inch square pieces
2 cups broccoli florets, blanched
1 small zucchini, thinly sliced and blanched
1 teaspoon salt
1 lb orecchiette (little hat pasta)
1 medium tomatoes, chopped
1/4 cup grated pecorino romano cheese

1
In a large sautepan, heat the olive oil over medium heat.
2
Add the garlic and crushed red pepper cooking until aromatic, about 30 seconds.
3
Add the chicken and saute until brown.
4
Add broccoli, zucchini and salt; cook until tender and brown, about five minutes.
5
Set aside.
6
In a large pot of boiling water cook the pasta until al dente.
7
Prior to draining the pasta, take 1/4 cup of the hot water and add it to the sauce along with the tomato.
8
Drain the pasta very well.
9
Place the pasta back into the pot with the sauce and the cheese.
10
Toss very well, until the sauce is completely incorporated.
11
Serve immediately.

568

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3/4 cup olive oil, 2 tablespoons chopped garlic, 2 teaspoons crushed red pepper flakes, 2 boneless skinless chicken breasts, diced into 1 inch square pieces, and more.

Yes, Buca Di Beppo Little Hat Pasta With Spicy Chicken falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Buca Di Beppo Little Hat Pasta With Spicy Chicken

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