Buca Di Beppo Chicken Glorioso Recipe

Name: Buca Di Beppo Chicken Glorioso
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 ounces olive oil; 4 1/2 boneless skinless chicken breasts; 1/4 teaspoon salt; flour; 6 ounces white wine; 3 garlic cloves, chopped; 1/2 teaspoon crushed red pepper flakes; 8 ounces alfredo sauce (homemade, preferrably with Romano cheese or prepared will do in a pinch); 2 ounces sun-dried tomatoes; 1/2 cup mozzarella cheese, shredded; 2 teaspoons parsley, chopped (garnish)

Servings: persons

3 ounces olive oil
4 1/2 boneless skinless chicken breasts
1/4 teaspoon salt
flour
6 ounces white wine
3 garlic cloves, chopped
1/2 teaspoon crushed red pepper flakes
8 ounces alfredo sauce (homemade, preferrably with Romano cheese or prepared will do in a pinch)
2 ounces sun-dried tomatoes
1/2 cup mozzarella cheese, shredded
2 teaspoons parsley, chopped (garnish)

1
Preheat oven to 425 degrees F.
2
Heat oil on medium high heat. Season the chicken breast with salt and lightly dust with flour.
3
Saute the chicken breast until browned.
4
Turn over and brown the other side as well. Remove the chicken breast from the pan and pour off all oil.
5
Add wine to the pan and return the chicken breasts to the pan as well. Cover and cook the chicken breasts in the pan, turning once, until an internal temperature of 165 degrees is met.
6
Transfer the chicken breasts to a pan and hold.
7
Add the garlic, crushed red pepper, and the Alfredo sauce to the wine left in the pan. Bring the sauce to a boil, but do not reduce.
8
Remove from the flame and add the Sundried Tomatoes. Place about 2/3 of the sauce in the baking dish, reserving about half of the sundried tomatoes.
9
Place the chicken breasts in the baking dish. Top the chicken breasts with mozzarella. Drizzle the remaining sauce with the sundried tomatoes over the top.
10
Bake in a 425-degree oven until the sauce becomes bubbly and begins to brown.
11
Garnish with parsley and serve.

529

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3 ounces olive oil, 4 1/2 boneless skinless chicken breasts, 1/4 teaspoon salt, flour, and more.

Yes, Buca Di Beppo Chicken Glorioso falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Buca Di Beppo Chicken Glorioso

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