How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bubby Z's Corn Pudding?

You need 7 ingredients. The key ingredients include: 1 (15 1/2 ounce) can whole kernel corn (drained), 1 (14 1/4 ounce) can creamed corn, 1 (8 ounce) package Jiffy corn muffin mix, 1 cup sour cream, and more.

Is Bubby Z's Corn Pudding suitable as baking & desserts?

Yes, Bubby Z's Corn Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Bubby Z's Corn Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bubby Z's Corn Pudding Recipe

Name: Bubby Z's Corn Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 1/2 ounce) can whole kernel corn (drained); 1 (14 1/4 ounce) can creamed corn; 1 (8 ounce) package Jiffy corn muffin mix; 1 cup sour cream; ½ cup butter, melted; 1 carrot (grated); 6 (1 g) Splenda quick packs

Bubby Z's Corn Pudding – a delicious recipe with whole kernel corn, corn, corn muffin, sour cream, butter, carrot. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (15 1/2 ounce) can whole kernel corn (drained)
1 (14 1/4 ounce) can creamed corn
1 (8 ounce) package Jiffy corn muffin mix
1 cup sour cream
½ cup butter, melted
1 carrot (grated)
6 (1 g) Splenda quick packs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
459 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Bubby Z's Corn Pudding

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