How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bubble Loaf?

You need 6 ingredients. The key ingredients include: 1 pkg. frozen roll dough (approximately 24 rolls), 1/2 c. nuts (optional), 3/4 c. brown sugar, 1 pkg. vanilla or butterscotch pudding (not instant pudding), and more.

Is Bubble Loaf suitable as general?

Yes, Bubble Loaf falls under the General category and is a great choice for this type of meal.

How do I store leftover Bubble Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bubble Loaf Recipe

Name: Bubble Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. frozen roll dough (approximately 24 rolls); 1/2 c. nuts (optional); 3/4 c. brown sugar; 1 pkg. vanilla or butterscotch pudding (not instant pudding); 1 tsp. cinnamon; 6 Tbsp. margarine

Bubble Loaf – a delicious recipe with frozen roll dough, nuts, brown sugar, vanilla, cinnamon, margarine. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 pkg. frozen roll dough (approximately 24 rolls)
1/2 c. nuts (optional)
3/4 c. brown sugar
1 pkg. vanilla or butterscotch pudding (not instant pudding)
1 tsp. cinnamon
6 Tbsp. margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
318 kcal
Category
General

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Bubble Loaf

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