Bubble and Creep!

1. 1

   halve the potatoes and microwave till cooked (mine is 750, and takes around 8 mins).

2. 2

   when cooked cut potatoes into slices.

3. 3

   meanwhile, heat oil in a frying pan and cook mushrooms with garlic powder, parsley, maggi liquid seasoning, black pepper and salt.

4. 4

   when cooked add potatoes and butter, stir it up and as you do so you will find the potatoes break up a little, leave till potatoes go slightly brown on bottom and then stir again (dont stir too much though or you will end up with a soggy mess!

5. 5

   ).

6. 6

   Continue to cook till to your prefered 'doneness' (soft or well cooked and crunchy!

7. 7

   ).

8. 8

   Serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.