Try this homemade B’S Slaw recipe the whole family will love. Made with Red Cabbage, White Cabbage, Red Onion and Carrot. Easy step-by-step instructions…
This B’S Slaw relies on simple, everyday ingredients such as red cabbage, thinly sliced, white cabbage, thinly sliced, red onion, diced and rapeseed oil. It comes together quickly and makes 4 servings, at about 99 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026