How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for B’S Slaw?

You need 9 ingredients. The key ingredients include: 1 cup Red Cabbage, Thinly Sliced, 1 cup White Cabbage, Thinly Sliced, 1 cup Red Onion, Diced, 1 cup Carrot, Cut Into Thin Matchsticks, and more.

Is B’S Slaw suitable as salads?

Yes, B’S Slaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover B’S Slaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

B’S Slaw Recipe

Name: B’S Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup Red Cabbage, Thinly Sliced; 1 cup White Cabbage, Thinly Sliced; 1 cup Red Onion, Diced; 1 cup Carrot, Cut Into Thin Matchsticks; 1 Tablespoon Rapeseed Oil; 1 Tablespoon White Wine Vinegar; 1 Tablespoon Very Fine Caster Sugar; 1 Tablespoon Wholegrain Mustard; Plenty Of Salt And Pepper

B’S Slaw – a delicious recipe with Red Cabbage, White Cabbage, Red Onion, Carrot, Rapeseed Oil, White Wine Vinegar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 cup Red Cabbage, Thinly Sliced
1 cup White Cabbage, Thinly Sliced
1 cup Red Onion, Diced
1 cup Carrot, Cut Into Thin Matchsticks
1 Tablespoon Rapeseed Oil
1 Tablespoon White Wine Vinegar
1 Tablespoon Very Fine Caster Sugar
1 Tablespoon Wholegrain Mustard
Plenty Of Salt And Pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
99 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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B’S Slaw

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