How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brussels Sprouts With Warm Lemon Vinaigrette With Laura Recipe?

You need 7 ingredients. The key ingredients include: 2 Tbsp. extra virgin olive oil plus more, 20 ounce Brussels sprouts, 1 tsp coarse salt, 1 pch freshly-grnd black pepper, and more.

How do I store leftover Brussels Sprouts With Warm Lemon Vinaigrette With Laura Recipe?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Brussels Sprouts With Warm Lemon Vinaigrette With Laura Recipe Recipe

Name: Brussels Sprouts With Warm Lemon Vinaigrette With Laura Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. extra virgin olive oil plus more; 20 ounce Brussels sprouts; 1 tsp coarse salt; 1 pch freshly-grnd black pepper; 2 sm shallots peeled, sliced; 1/2 c. water; 2 Tbsp. freshly-squeezed lemon juice Zest of half a lemon

Brussels Sprouts With Warm Lemon Vinaigrette With Laura Recipe – a delicious recipe with extra virgin olive oil, Brussels, salt, black pepper, shallots, water. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 Tbsp. extra virgin olive oil plus more
20 ounce Brussels sprouts
1 tsp coarse salt
1 pch freshly-grnd black pepper
2 sm shallots peeled, sliced
1/2 c. water
2 Tbsp. freshly-squeezed lemon juice Zest of half a lemon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
76 kcal
Category
Salads

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Brussels Sprouts With Warm Lemon Vinaigrette With Laura Recipe

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