How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brussels Sprouts With Pecans?

You need 8 ingredients. The key ingredients include: 2 teaspoons butter, 1 cup chopped onion, 4 garlic cloves, thinly sliced, 8 cups halved and thinly sliced Brussels sprouts (about 1 1/2 pounds), and more.

Is Brussels Sprouts With Pecans suitable as soups & stews?

Yes, Brussels Sprouts With Pecans falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Brussels Sprouts With Pecans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Brussels Sprouts With Pecans Recipe

Name: Brussels Sprouts With Pecans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons butter; 1 cup chopped onion; 4 garlic cloves, thinly sliced; 8 cups halved and thinly sliced Brussels sprouts (about 1 1/2 pounds); 1/2 cup fat-free, less-sodium chicken broth; 1 1/2 tablespoons sugar; 1/2 teaspoon salt; 8 teaspoons coarsely chopped pecans, toasted

Brussels Sprouts With Pecans – a delicious recipe with butter, onion, garlic, Brussels, chicken broth, sugar. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 teaspoons butter
1 cup chopped onion
4 garlic cloves, thinly sliced
8 cups halved and thinly sliced Brussels sprouts (about 1 1/2 pounds)
1/2 cup fat-free, less-sodium chicken broth
1 1/2 tablespoons sugar
1/2 teaspoon salt
8 teaspoons coarsely chopped pecans, toasted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
331 kcal
Category
Soups & Stews

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Brussels Sprouts With Pecans

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