How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brussels Sprouts With Cashews?

You need 5 ingredients. The key ingredients include: 4 cups Brussels sprouts, cleaned and a cross cut into the bottom of the stem, 1 tablespoon margarine or 1 tablespoon butter, 1/2 teaspoon fresh lemon juice, 1/4 cup coarsely chopped salted cashews (use unsalted for low sodium diets), and more.

Is Brussels Sprouts With Cashews suitable as general?

Yes, Brussels Sprouts With Cashews falls under the General category and is a great choice for this type of meal.

How do I store leftover Brussels Sprouts With Cashews?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Brussels Sprouts With Cashews Recipe

Name: Brussels Sprouts With Cashews
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups Brussels sprouts, cleaned and a cross cut into the bottom of the stem; 1 tablespoon margarine or 1 tablespoon butter; 1/2 teaspoon fresh lemon juice; 1/4 cup coarsely chopped salted cashews (use unsalted for low sodium diets); pepper

Brussels Sprouts With Cashews – a delicious recipe with Brussels sprouts, margarine, lemon juice, cashews, pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 cups Brussels sprouts, cleaned and a cross cut into the bottom of the stem
1 tablespoon margarine or 1 tablespoon butter
1/2 teaspoon fresh lemon juice
1/4 cup coarsely chopped salted cashews (use unsalted for low sodium diets)
pepper

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Quick Info

Servings
4 servings
Calories
25 kcal
Category
General

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Brussels Sprouts With Cashews

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