How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brussels Sprouts With Bacon?

You need 7 ingredients. The key ingredients include: 2 cups Brussels sprouts, steamed, ¼ cup bacon, cooked in 1-inch pieces, ¼ cup chestnuts, cooked and crumbled, ½ cup red cabbage, in strips, and more.

Is Brussels Sprouts With Bacon suitable as meat & poultry?

Yes, Brussels Sprouts With Bacon falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Brussels Sprouts With Bacon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Brussels Sprouts With Bacon Recipe

Name: Brussels Sprouts With Bacon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups Brussels sprouts, steamed; ¼ cup bacon, cooked in 1-inch pieces; ¼ cup chestnuts, cooked and crumbled; ½ cup red cabbage, in strips; 6 teaspoons butter; 1 dash nutmeg; ⅛ teaspoon white pepper

Brussels Sprouts With Bacon – a delicious recipe with Brussels sprouts, bacon, chestnuts, red cabbage, butter, nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 cups Brussels sprouts, steamed
¼ cup bacon, cooked in 1-inch pieces
¼ cup chestnuts, cooked and crumbled
½ cup red cabbage, in strips
6 teaspoons butter
1 dash nutmeg
⅛ teaspoon white pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
135 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Brussels Sprouts With Bacon

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