How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brussels Sprouts With Bacon?

You need 6 ingredients. The key ingredients include: 2 pounds small Brussels sprouts, trimmed, 1 red onion, peeled and cut into 1/3-inch wedges, 2 tablespoons olive oil, 1/2 teaspoon kosher salt, and more.

Is Brussels Sprouts With Bacon suitable as meat & poultry?

Yes, Brussels Sprouts With Bacon falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Brussels Sprouts With Bacon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Brussels Sprouts With Bacon Recipe

Name: Brussels Sprouts With Bacon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds small Brussels sprouts, trimmed; 1 red onion, peeled and cut into 1/3-inch wedges; 2 tablespoons olive oil; 1/2 teaspoon kosher salt; 1/4 teaspoon freshly ground black pepper; 2 bacon slices, chopped

Brussels Sprouts With Bacon – a delicious recipe with Brussels, red onion, olive oil, kosher salt, freshly ground black pepper, bacon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 pounds small Brussels sprouts, trimmed
1 red onion, peeled and cut into 1/3-inch wedges
2 tablespoons olive oil
1/2 teaspoon kosher salt
1/4 teaspoon freshly ground black pepper
2 bacon slices, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
347 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Brussels Sprouts With Bacon

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