Fresh, crisp and full of flavor — this Brussels Sprouts Salad With Feta And Grilled Peach is a must-try. Made with Brussels, Olive Oil, Fresh Squeezed L…
This Brussels Sprouts Salad With Feta And Grilled Peach relies on simple, everyday ingredients such as extra virgin olive oil, fresh squeezed lemon juice and feta cheese, crumbled. It comes together quickly and makes 4 servings, at about 26 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026