How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brussels Sprouts Salad With Carrots, Apples, Pistachios & Poppy Seed Dressing?

You need 15 ingredients. The key ingredients include: FOR THE SALAD:, 1-1/2 whole Large, Crisp Red Apples, Skin On, Cored Then Diced, 2 teaspoons Lemon Juice To Sprinkle And Toss Over The Diced Apples To Prevent Browning, 3/4 pounds Brussels Sprouts, Cleaned And Shredded, and more.

Brussels Sprouts Salad With Carrots, Apples, Pistac

Name: Brussels Sprouts Salad With Carrots, Apples, Pistachios & Poppy Seed Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: FOR THE SALAD:; 1-1/2 whole Large, Crisp Red Apples, Skin On, Cored Then Diced; 2 teaspoons Lemon Juice To Sprinkle And Toss Over The Diced Apples To Prevent Browning; 3/4 pounds Brussels Sprouts, Cleaned And Shredded; 2 whole Large Carrots, Cleaned, Peeled, And Shredded; 5 ounces, weight Shelled And Salted Pistachios; FOR THE DRESSING:; 1/3 cups Vegan Mayonnaise (or Regular If Not Making A Vegan Version); 1/4 cups Soy Milk (or Regular Milk If Not Making Vegan Version); 3 Tablespoons Champagne Vinegar; 3 Tablespoons Agave Nectar (or Honey If Not Making Vegan Version); 1-1/2 teaspoon Dried Mustard; 1/2 teaspoons Salt; 1/4 teaspoons Ground Black Pepper; 1 Tablespoon Poppy Seeds

Fresh, crisp and full of flavor — this Brussels Sprouts Salad With Carrots, Apples, Pistachios & Poppy Seed Dressing is a must-try. Made with SALAD, , C…

This Brussels Sprouts Salad With Carrots, Apples, Pistachios & Poppy Seed Dressing relies on simple, everyday ingredients such as for the salad:, for the dressing:, champagne vinegar and dried mustard. It comes together quickly and makes 4 servings, at about 199 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.

No specific allergen information. Please check the ingredient list for possible allergens.

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Brussels Sprouts Salad With Carrots, Apples, Pistachios & Poppy Seed Dressing

Tips for the best results

Variations & substitutions

My Personal Notes

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